Food allergies are common among many people, and even infants and children. A food allergy mainly implies a negative bodily reaction upon the consumption of a particular food. Among the various symptoms of food allergies, a skin rash is the most common. We’ll try to understand the types of foods that can cause an allergic reaction in the form of a rash and the symptoms that may help you identify the allergen.
Allergies can be difficult to diagnosed and treat. The treatment options include antihistamines, steroids, medications, and target therapy. In addition to these therapeutic approaches, there are various effective natural remedies for relief from allergies. In many cases, it is important to identify the cause of the condition and avoid further exposure to the allergen.
Did You Know? Tomato is a nightshade plant. So, those allergic to tomatoes may also exhibit an allergy to other members of the nightshade family such as potatoes, peppers, and aubergines. Tomatoes, considered to be one of the healthiest foods, unfortunately, cannot...
Pollens are fine spores that are produced by plants for their reproduction. The spores that are responsible for causing allergy are mostly produced by grasses, trees, and weeds. They are carried from one place to another by winds. Causes Externally, pollens are not...
Food allergies are common among many people, and even infants and children. A food allergy mainly implies a negative bodily reaction upon the consumption of a particular food. Among the various symptoms of food allergies, a skin rash is the most common. Though the...
A person of any age can be allergic to milk; however, this condition is more common in infants. This is the most common allergy in children. If the toddler is not tolerant to the proteins in milk, he can suffer from this allergy. It occurs minutes or hours after...
Pollen allergies can take you by surprise in any season and in any situation. For many, the worst times are during spring, when flowers are in full bloom and there is plenty of breeze to carry pollen and seeds in the air. The second worst season is during early...
An allergy occurs when a person's immune system mistakenly identifies a specific food or a substance in food, as a harmful substance. When this happens, the body responds to the situation by releasing antibodies known as immunoglobulin E (IgE) antibodies, to fight...
Mosquito is a seemingly harmless insect, which feeds on almost anything. However, female mosquitoes need human blood to survive. Mosquitoes insert their long proboscis in human skin and release saliva. This saliva contains proteins that prevent human blood from...
Skin rashes are basically inflammation of the facial skin due to infections, allergies, heat, and even medications. Though our skin is resistant to a variety of assaults, it's still vulnerable to various invaders like viruses, bacteria, fungi, etc. These rashes or...
Citric acid is a weak, naturally occurring acid that has a variety of uses. It is used as an additive to preserve foods and drinks. It has a natural sour taste that can enrich the flavor of several food items. It is found in citrus fruits like lemons, oranges, and...
Sensitivity to wheat, and foods containing wheat, is reported in 6 percent of children. From this, it can be understood that wheat is one of the leading food items causing allergies. Symptoms are manifested due to hypersensitive responses of the immune system...
Hi, I'm Angela and welcome to my blog.
I've been interested in allergies and how to manage them since I was diagnosed myself after years of struggling with different conditions. I thought I had to live with them forever, but over time I learned how to control and manage them.
I have compiled in this blog articles that helped me to go through my allergies and get to the other side of the tunnel.
Thanks for stopping by, and I hope you find something to help you along the way.
